Feast High Country Grand Opening Dinner
There is a foodie in every family. While the Brown family all have the passion, it was Ross Brown (third generation) who started the first winery restaurant in Australia. This passion for food and wine resonates through all Brown Brothers events and the Grand Opening Dinner is no exception.
Join the Brown family and mark the start of the Feast High Country Festival in true harvest spirit - with five mouth-watering courses featuring local producers, all expertly matched to Brown Brothers wines, set in the very building the first wines were made 130 years ago - the Historic Barn.
The low down:
Five courses featuring local producers with matched wine
Return bus transfer from Wangaratta and back (optional)
Carpark Coach Parking