At Tako it’s all about sharing. Experience a taste of regional cuisine from the four corners of Mexico – from the coastal ceviche, to the Oaxaca mole, the Mayan cuisine of the Yucatán Peninsula and the very popular national dish, the taco.
Tako is not a spelling mistake, it makes reference to the subtle Japanese and Korean influences you’ll find in their menu. Delicioso!
Bar Non Smoking Waterside Dining
Food & Wine