Frugii Dessert Laboratory
You can’t buy happiness, but you can buy ice-cream, and the ice-cream at Frugii Dessert Laboratory in the Canberra suburb of Braddon has to be tasted to be believed. Ice-cream alchemist John Marshall has made quite a name for himself with his ice-creams, sorbets and gelatos.
With flavours such as Tim Tam, salted butter caramel, and even peanut butter and bacon, the difficulty will be in the choosing, not in the eating. There are also organic fruit and nut flavours and they are even experimenting with Paleo and herb varieties.